|
Order
of PTs & Registration
|
Art.-No.
(Lot-No.)
|
Proficiency
Test
|
Information
available
5 weeks
before shipment (terms) and upon shipment (letter)
|
Shipping
Date
|
Status
(2024-04-29)
|
Result
submission
Report & Certificate
|
Prize
|
|
|
|
1.
Allergens - Elicitors of Allergies and Intolerance Reactions
|
|
|
|
Evaluation Guides
(see bottom of page)
|
|
|
|
Allergen-PTs
(qualitative / quantitative with z-scores and recovery rates) -
Accredited Programs -
ptAL01
– 09 + 12: Two Samples (25g each) with Allergens
in
a Food
Matrix,
as pastry, chocolate dessert/ice cream or boiled sausage are
provided for qualitative
and
quantitative
determination.
One of these samples contains the incurred allergen(s). The third
"Spiking
Level Sample"
(15g)
contains
the same allergens in simple matrix without further processing
with similar amounts. The evaluation
of
results will be qualitative
and
quantitative.
For information DLA calculates a recovery
rate
and
recovery
z-scores
for
the "positive"-sample and the "Spiking Level
Sample".
Any
suitable method
can
be
applied
for
analysis.
|
|
|
|
|
|
ptAL01
(Lot
24)
|
Allergens
I: Celery,
Pistachio and
Milk
(Casein)
in
Boiled
Sausage
with
"Spiking Level Sample“ (3 different Samples)
|
Terms
& Details
Information
letter
|
March
2024-03-13
|
<
in Progress >
finished
|
my
DLA | participant's portal
|
335
€
|
|
|
ptAL02
(Lot
24)
|
Allergens
II: Lupin,
Egg
and
Wheat
(Gluten)
in
„gluten-free“
Bread
Baking Mix
with
"Spiking Level Sample“ (3 different Samples)
|
Terms
& Details
Information
letter
|
January
2024-01-31
|
<
finished >
View
anonymous report
(password
by email reply)
|
Final
Report & Certificate
my
DLA | participant's portal
|
335
€
|
|
|
ptAL03
(Lot
24)
|
Allergens
III: β-Lactoglobulin,
Casein, Gluten
and
Soya
in
hypoallergenic
Infant Food
with
hydrolyzed Milk Protein with "Spiking Level Sample“ (3
different Samples)
|
Terms
& Details
Information
letter
|
February
2024-02-28
|
<
in Progress >
finished
|
my
DLA | participant's portal
|
335
€
|
|
|
ptAL04
(Lot
24)
|
Allergens
IV: Celery,
Mustard
and
Sesame
in
Instant
Soup Powder with
"Spiking Level Sample“ (3 different Samples)
|
Terms
& Details
Information
letter
|
April
2024-04-10
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
335
€
|
|
|
ptAL05
(Lot
24)
|
Allergens
V:
Peanut,
Walnut
and
Milk
in
Cocoa
Biscuit
(baked)
with "Spiking Level Sample“ (3 different Samples)
|
Terms
& Details
Information
letter
|
September
2024-09-04
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
335
€
|
|
|
ptAL06
(Lot
24)
|
Allergens
VI: Almond,
Hazelnut and
Egg
in
Vegatable
Spread
(boiled)
with "Spiking Level Sample“ (3 different Samples)
|
Terms
& Details
Information
letter
|
October
2024-10-09
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
335
€
|
|
|
ptAL07
(Lot
24)
|
Allergens
VII: Crustaceae,
Molluscs, Peanut
and
Fish
in
Instant
Noodle Soup
with
"Spiking Level Sample“ (3 different Samples)
|
Terms
& Details
Information
letter
|
November
2024-11-06
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
350
€
|
|
|
ptAL08
(Lot
24)
|
Allergens
VIII: Almond,
Brazil Nut, Coconut and
Pecan
in
Mousse
au Chocolat with
"Spiking Level Sample“ (3 different Samples)
|
Terms
& Details
Information
letter
|
December
2024-12-04
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
350
€
|
|
|
ptAL09
(Lot
24)
|
Allergens
IX: Milk
(Casein) and
Egg
White Proteins (Albumins, Lysozyme)
in
Wine
with
"Spiking Level Sample“ (3 different Samples)
|
Terms
& Details
Information
letter
|
November
2024-11-27
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
335
€
|
|
|
ptAL10
(Lot
24)
|
Allergens
X: Gluten
in
„gluten-free“ Beer
(2
different Samples)
|
Terms
& Details
Information
letter
|
November
2024-11-20
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
280
€
|
|
|
ptAL11
(Lot
24)
|
Allergens
XI: Gluten,
Mustard
and
Soya
in
Oat
Flour and
Corn
Flour (4
different Samples)
|
Terms
& Details
Information
letter
|
July
2024-07-17
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
335
€
|
|
NEW
Pet food
|
ptAL12
(Lot
24)
|
Allergens
XII: Gluten
and
Insects
in
„gluten-free“ Veggy
Food for Dogs
(dried)
with
"Spiking Level Sample“ (3 different Samples)
|
Terms
& Details
Information
letter
|
August
2024-08-28
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
335
€
|
|
|
Allergen-Screening
(qualitative)
ptALS1-3:
4 Samples (20g each) with Allergens in a simple Carrier
Matrix are provided. The evaluation of results is
strictly qualitative with indication of the obtained
agreements with the consensus values of the participants and the
spiking of samples. For analysis ELISA (+ Lateral Flow),
PCR and LC/MS can be applied.
Quantitative
spiking levels are given in the reports.
|
|
|
|
|
|
ptALS1
(Lot
24)
|
Allergen-Screening
I - 4 Samples qualitative: Almond,
Brazil nuts, Cashew, Coconut, Hazelnut, Macadamia, Pecan, Pine
nuts, Pistachio, Walnut
|
Terms
& Details
Information
letter
|
March
2024-03-27
|
<
in Progress >
finished
|
my
DLA | participant's portal
|
380
€1
460
€2
|
|
|
ptALS2
(Lot
24)
|
Allergen-Screening
II - 4 Samples qualitative: Crustaceae, Egg, Fish,
Milk, Molluscs, Mustard (yellow/white,
brown and black), Soybean
|
Terms
& Details
Information
letter
|
June
2024-06-05
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
380
€1
460
€2
|
|
|
ptALS3
(Lot
24)
|
Allergen-Screening
III - 4 Samples qualitative: Cereals
containing Gluten (Barley
or Oat, Wheat and Rye),
Peanut,
Lupine, Buckwheat, Celery (Leaves
/ Stem, Root and Seed), Sesame
(white
and black)
|
Terms
& Details
Information
letter
|
October
2024-10-02
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
380
€1
460
€2
|
|
|
prices 1)
participation with one method, 2) participation with 2 or 3
methods
|
|
|
|
|
|
|
|
Other
Elicitors of Allergies and Intolerance Reactions
|
|
|
|
|
|
|
|
ptAI01
(Lot
24)
|
Lactose + Fructose
in "lactose-free"
Food (Butter Biscuit)
(2
different food matrix samples of 25g each, as well as a Spiking
Level Sample (25g) with similar levels in simple matrix)
|
Terms
& Details
Information
letter
|
May
2024-05-22
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
280
€
|
|
|
Allergen Swab
Test (qualitative) - Wipe Test for Surfaces
ptASW1-3:
There are 2 samples of
a Test Surface with Allergens offered for the
detection of each allergen by means of a wipe test (swab test).
The allergens to be tested were attached to one test surface,
while the other test surface is "negative". The
evaluation is exclusively qualitative
(positive/negative) with indication of the obtained agreement
with the consensus values of the participants and the spiking of
the surfaces. As an analytical test method, the
Lateral-Flow-Test is particularly suitable.
ELISA, PCR and LC/MS can also be used.
|
|
|
|
|
|
ptASW1
(Lot
24)
|
Allergen
Swab Test I: Gluten,
Peanut, Milk (incl. β-Lactoglobulin, Casein) and
Soya
(2
Test Surfaces per Allergen, qualitative)
|
Terms
& Details
Information
letter
|
February
2024-02-14
|
<
finished >
View
anonymous report
(password
by email reply)
|
Final
Report & Certificate
my
DLA | participant's portal
|
370
€
|
|
|
ptASW2
(Lot
24)
|
Allergen
Swab Test II:
Crustaceae,
Egg, Fish and
Mustard
(2
Test Surfaces per Allergen, qualitative)
|
Terms
& Details
Information
letter
|
June
2024-06-26
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
370
€
|
|
|
ptASW3
(Lot
24)
|
Allergen
Swab Test III: Almond,
Celery, Hazelnut
and
Sesame
(2
Test Surfaces per Allergen, qualitative)
|
Terms
& Details
Information
letter
|
September
2024-09-25
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
370
€
|
|
|
Allergen
Rinsing Water Test (qualitative + quantitative)
ptARW:
3 washing solutions with
different allergen contents are offered.
|
|
|
|
|
|
ptARW1
(Lot
24)
|
Allergen
Rinsing Water Test I: Egg,
Gluten, Milk,
Mustard
and
Peanut
(3
test solutions with decreasing concentrations, qualitative +
quantitative)
|
Terms
& Details
Information
letter
|
February
2024-02-21
|
<
in Progress >
finished
|
my
DLA | participant's portal
|
370
€
|
|
|
Single
Proficiency Test (SPT) Program
of
all DLA
Allergen
Response PTs and
Action
Level PTs
These
SPTs are especially
suitable for method
validation and verification!
By
means of a Single
Proficiency Test it
is possible to participate individually and flexibly at any
time, even outside
the regular PT program, in a proficiency test format for a single
participant laboratory.
The target values (assigned values) of the SPT test material are
determined on the basis of known reference values from previous
PTs / inter laboratory tests, contents of spiked analytes
(reference standard) or by reference laboratories.
|
|
|
|
|
|
Allergen-Response
SPT of processed allergenic Ingredients
sptALR1-10:
5 Samples (20g each) of a differently processed Allergen are
provided for qualitative and
quantitative determination,
a simple Carrier Matrix as
well as a „Blank Sample“ (Carrier Matrix).
The individual processed ingredients of the samples are mixed
gravimetrically by DLA each from 4 industrially
manufactured products. The
analytical methods are
optional.
|
|
|
|
|
|
sptALR1
(Lot
24)
|
Response
SPT Almond:
Processed
samples Almond
(not roasted),
Almond
(roasted),
Marzipan,
Almond
Spread
and
Almond
Milk
in
potato powder matrix (levels: 25 - 150 mg/kg)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALR2
(Lot
24)
|
Response
SPT Celery:
Processed
samples Celery
Seeds (ground),
Celery
Leaves (ground),
Celery
Root (ground),
Celery
Seed Vegetarian Spread (heated)
and
in Spice
Crackers (baked)
in
potato powder matrix (levels: 25 - 150 mg/kg)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALR3
(Lot
24)
|
Response
SPT Egg:
Processed
samples Liquid
Egg (pasteurized),
Egg
(boiled),
Whole
Egg Powder,
Egg
Pasta
and
Egg
Pastry
in
potato powder matrix (levels: 25 - 150 mg/kg)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALR4
(Lot
24)
|
Response
SPT Gluten:
Processed
samples Wheat
Flour,
Bread,
Noodles
(Durum Wheat),
Bulgur
(pre-cooked Wheat)
and
Seitan
(Gluten Protein)
in
potato powder matrix (levels: 25 – 150 mg/kg)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALR5
(Lot
24)
|
Response
SPT Hazelnut:
Processed
samples Hazelnut
(not roasted),
Nut
Butter (roasted),
Nut
Spread with Cocoa,
Nut
Nougat
and
Nut
Crocant
in
potato powder matrix (levels: 25 - 150 mg/kg)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALR6
(Lot
24)
|
Response
SPT Milk:
Processed
samples Milk,
Whey,
Yoghurt,
Curd
Cheese
and
Cream
in
potato powder matrix (levels: 25 - 150 mg/kg)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALR7
(Lot
24)
|
Response
SPT Mustard:
Processed
samples Mustard
flour (Sinapis
alba),
table
mustard
(Sinapis
alba),
Dijon
mustard
(Brassica
spp),
vegetarian
spread (heated)
and
spice
cracker (baked)
in
potato powder matrix (levels: 25 - 150 mg/kg)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALR8
(Lot
24)
|
Response
SPT Peanut:
Processed
samples Peanut
(unroasted),
Peanut
(roasted),
Peanut
Butter,
Peanut
Paste
and
Extrudate
(Peanut-Flips)
in
potato powder matrix (levels: 25 - 150 mg/kg)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALR9
(Lot
24)
|
Response
SPT Sesame:
Processed
samples white
sesame (ground),
black
sesame (ground),
sesame
paste (Tahini),
vegetarian
spread (heated)
and
spice
cracker (baked)
in
potato powder matrix (levels: 25 - 150 mg/kg)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALR10
(Lot
24)
|
Response
SPT Soya:
Processed
samples Soya
Flour,
Soya
Isolate,
Soya
Granulate,
Soya
Milk
and
Tofu
in
potato powder matrix (levels: 50 - 150 mg/kg)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
Action Level
Matrix- ALM Verification
sptALM1-11:
A kind of Calibration Set of 5 Samples (20g each)
of an Allergen in a Specific Matrix is provided for
qualitative determination as well as a „Blank
Sample“ (Matrix). The allergen levels of the
calibration row range from 1/10 to at least twice the Action
Level 1 (VITAL concept 3.0) and judgment value of the German
Commission ALTS/ALS. Valuation of PT-results is
qualitative in Scores of 1-5 (Score 3 = Action Level
successfully identified). Quantitative results will be reported
for information. The analytical methods are optional.
|
|
|
|
|
|
sptALM1
(Lot
24)
|
ALM-Verification
SPT Almond:
5
Samples containing Almonds in Cookies
Matrix
(baked)
(levels: 2,0 / 10 / 20 / 50 / 100 mg/kg), Allergenic Material:
mixture of 18 almond products (USA, Europe, Australia, Middle
East)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALM2
(Lot
24)
|
ALM-Verification
SPT Celery:
5
Samples containing Celery Seed in Spice
Mixture
(powder)
(levels: 1,0 / 5 / 10 / 25 / 50mg/kg), allergenic material:
mixture of at least 4 sources of celery
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALM3
(Lot
24)
|
ALM-Verification
SPT Egg:
5
Samples containing Whole Egg Powder in Cookies
Matrix
(baked)
(levels: 0,1 / 0,5 / 1,0 / 5,0 / 15 mg/kg), Allergenic Material:
mixture of 6 egg products (Europe)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALM4
(Lot
24)
|
ALM-Verification
SPT Gluten:
5
Samples containing Wheat Flour in ”gluten-free” Cocoa
Biscuits
(baked)
(levels: 2,0 / 10 / 20 / 50 / 100 mg/kg), Allergenic Material:
mixture of 21 wheat flours (Europe, Asia, USA)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALM5
(Lot
24)
|
ALM-Verification
SPT Gluten:
5
Samples containing Wheat Flour in Maize-Chips-Matrix
(baked)
(levels:
2,0 / 10 / 20 / 50 / 100 mg/kg), Allergenic Material: mixture of
21 wheat flours (Europe, Asia, USA)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALM6
(Lot
24)
|
ALM-Verification
SPT Hazelnut:
5
Samples containing roasted Hazelnut in Chocolate-Matrix
(levels:
0,50 / 2,5 / 5,0 / 12,5 / 25 mg/kg), Allergenic Material: mixture
of 10 hazelnut products (Europe)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALM7
(Lot
24)
|
ALM-Verification
SPT Milk:
5
Samples containing Milk Powder in
Cereal
Pap-Matrix
(powder)
(levels: 0,25 / 1,25 / 2,5 / 12,5 / 25 mg/kg), Allergenic
Material: mixture of 9 milk products (Europe, USA)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALM8
(Lot
24)
|
ALM-Verification
SPT Mustard:
5
Samples containing mustard (Sinapis alba) in Spice
Mixture
(levels:
0,50 / 2,5 / 5,0 / 12,5 / 25 mg/kg), Allergenic Material: mixture
of 9 mustard seed products (Europe, Asia)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALM9
(Lot
24)
|
ALM-Verification
SPT Peanut:
5
Samples containing roasted Peanuts in Chocolate-Matrix
(levels:
0,50 / 2,5 / 5,0 / 12,5 / 25 mg/kg), Allergenic
Material: mixture of 18 peanut products (USA, Asia, Africa, South
America)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALM10
(Lot
24)
|
ALM-Verification
SPT Peanut:
5
Samples containing roasted Peanuts in
Cookie-Matrix
(baked)
(levels: 0,50 / 2,5 / 5,0 / 12,5 / 25 mg/kg), Allergenic
Material: mixture of 18 peanut products (USA, Asia, Africa, South
America)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
sptALM11
(Lot
24)
|
ALM-Verification
SPT Sesame:
5
Samples containing white sesame in Spice
Cracker Matrix (baked)
(levels: 1,0 / 5,0 / 10 / 25 / 50 mg/kg), Allergenic Material:
mixture of 10 sesame seed products (Asia, South America, Africa)
|
Terms
& Details
Information
letter
|
start
on demand
|
<
Registration >
|
my
DLA | participant's portal
|
425
€
|
|
|
|
2.
Mycotoxins
|
|
|
|
|
|
|
All
Mycotoxin-PTs (qualitative
+ quantitative) -
Accredited Programs -
►
2 different samples with
"positive" or "negative" contents
►
qualitative evaluation:
agreement pos/neg. in relation to EU Maximum Levels (Regulation
EU/2023/915)
►
quantitative evaluation by
z-scores
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ptMYS1
(Lot
24)
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Mycotoxin-Screening:
Aflatoxins, Ochratoxin A, Deoxynivalenol, Zearalenone and
Fumonisins in Breaktfast Cereals (Muesli
with corn and/or other cereal products, almonds and dried
fruits),
2 different samples each 200g
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Terms
& Details
Information
letter
|
April
2024-04-24
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<
Registration >
in Progress
finished
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my
DLA | participant's portal
|
380
€1
480 €2
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1)
Determination of up to 3 Parameters, 2) Determination of up to 5
Parameters
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ptMY31
(Lot
24)
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Deoxynivalenol,
Zearalenone and
Fumonisin in Corn
2 different samples
each 100g
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Terms
& Details
Information
letter
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June
2024-06-12
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<
canceled >
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my
DLA | participant's portal
|
360
€
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3.
Potentially toxic Compounds, Contaminants and Residues
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ptTX01
(Lot
24)
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Coumarin
in
Speculoos Spread
2
samples each 50g
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Terms
& Details
Information
letter
|
November
2024-11-27
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<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
290
€
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ptRE01
(Lot
24)
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Ethylene
oxide/2-Chloroethanol in
Sesame
2 samples
each 30g
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Terms
& Details
Information
letter
|
shifted
to September
2024-09-18
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<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
290
€
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ptRE03
(Lot
24)
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Detection
of Food Irradiation (Spices, ground + Herbs, rubbed)
2
different samples of spice mix (40 g each, irradiated /
non-irradiated ) and 2 different samples of herb mix (40 g each,
irradiated / non-irradiated)
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Terms
& Details
Information
letter
|
September
2024-09-25
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
310
€
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ptRE04
(Lot
24)
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Hydrogen
Cyanide / Hydrogen Cyanic Acid
in
Almond Flour
2
samples each 20g
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Terms
& Details
Information
letter
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November
2024-11-13
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<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
290
€
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4.
Genitically modified Organisms
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ptGMS1
(Lot
24)
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GMO-Screening
I
(qualitative):
5 Samples with positive/negative amounts of p-35S,
t-NOS, p-FMV, CP4 EPSPS, PAT, BAR, Cry1Ab/Ac
/
GMO-Maize
(Bt11, MIR604 and Bt176)
and
GMO-Soya
(RR GTS 40-3-2, RR2 MON89788)
(5
different
samples 10g each)
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Terms
& Details
Information
letter
|
April
2024-04-17
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
360
€
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ptGMS2
(Lot
24)
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GMO-Screening
II (qualitative):
5
Samples with positive/negative amounts of CP4
EPSPS,
nptII,
synPAT, p-FMV /
GMO-Potato
Amflora (EH92-527-1), GMO-Rape Seed (GT73) / Canola
and
GMO-Sugar
Beet (H7-1)
(5
different
samples 10g each)
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Terms
& Details
Information
letter
|
October
2024-10-30
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
360
€
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ptGMO1
(Lot
24)
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GMO-Determination
in Pastry (qualitative + quantitative): 2
Samples with positive/negative amounts of
GMO-Soya (RR und
RR2) and GMO-Maize (Bt11)
(2
different samples 10g each)
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Terms
& Details
Information
letter
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August
2024-08-21
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
410
€
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ptGMF
(Lot
24)
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GMO-Determination
in Feed (qualitative + quantitative): 2
Samples with positive/negative amounts of GMO-Soya
(RR and RR2), GMO-Maize (MON87429) and GMO-Rape Seed / Canola
(MON88302)
(2
different samples 10g each)
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Terms
& Details
Information
letter
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July
2024-07-24
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<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
410
€
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5.
Nutrients, Additives and Authenticity
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ptAU01
(Lot
24)
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Dietary
Fiber, soluble / insoluble Fiber and
Inulin
in
High
Dietary Fiber Product
with
Fruit
Fiber, Lineseed
and
Cereal
Flour
(2
different samples 40 g each, with and without Inulin)
Note:
method-grouped
evaluation: e.g. AOAC 991.43 + AOAC 985.29 / AOAC 2009.01 / AOAC
2017.16 and ISO 22579 (IDF 241):2020 + AOAC 2016.14 and
equivalent methods (e.g. ASU)
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Terms
& Details
Information
letter
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May
2024-05-07
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<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
315
€
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ptAU03
(Lot
24)
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Iodine,
Fluorine and Folic Acid
in
Table
Salt
(2
samples, 200g each)
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Terms
& Details
Information
letter
|
shifted
to
September
2024-09-04
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
280
€
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ptAU04
(Lot
24)
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Sugar
Alcohols (E420,
E421, E953, E967, E968) in sugar-free
Bake
Mix Powder
(2
samples, 10g each)
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Terms
& Details
Information
letter
|
July
2024-07-10
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
295
€
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ptAU06
(Lot
24)
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Methylcafestol,
Kahweol and
Cafestol
in
3
Coffee Blends with
different
ratios
of
Arabica
and
Robusta
Coffee
(3
different samples, 20g each)
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Terms
& Details
Information
letter
|
September
2024-09-25
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
295
€
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ptAU08
(Lot
24)
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Persipan
(Apricot) in Marzipan
(2
samples with different levels, 25g each)
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Terms
& Details
Information
letter
|
November
2024-11-13
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
280
€
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ptAU11
(Lot
24)
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Vegan
Compliance Check – 2 Samples qualitative: Animal
ingredients in Vegan Burger Powder Negative
sample (< 0.1%) and positive sample with at least two animal
components > 0.1% (e.g.
egg, fish, meat or gelatine, milk components and/or honey)
(2
different samples of 50g each)
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Terms
& Details
Information
letter
|
September
2024-09-18
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
350
€
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Animal
Species-Screening (qualitative)
ptAUS1-5:
2-4 Samples or 6 Samples (ptAUS4) with portions of Animal Origin
(meat, milk, fish, crustacean or mollusc products) are
provided. The evaluation of
results is strictly qualitative with
indication of the obtained agreements with the consensus values
of the participants and the spiking of samples. The
analytical
methods are
optional.
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ptAUS1
(Lot
24)
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Animal
Species-Screening I – 4 Samples qualitative: Beef, Poultry
(Ostrich and Chicken), Sheep and
Goat in
cooked Meat
Product
(Sausage
Meat, 4 different
samples 30g each)
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Terms
& Details
Information
letter
|
shifted
to
May
2024-05-07
|
<
canceled >
|
my
DLA | participant's portal
|
380
€
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ptAUS2
(Lot
24)
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Animal
Species-Screening II – 4 Samples qualitative: Donkey,
Horse, Game (Deer or
Fallow Deer),
Pork and
Poultry
(Turkey) in
cooked
Meat Product
(Sausage
Meat, 4 different
samples 30g each)
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Terms
& Details
Information
letter
|
October
2024-10-23
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
380
€
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ptAUS3
(Lot
24)
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Animal
Species-Screening III – 4 Samples qualitative:
Buffalo,
Cow's, Sheep's and Goat's Milk in Dairy Product (Herder Cheese)
(freeze-dried
Mixtures, 4 different Samples 20g each)
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Terms
& Details
Information
letter
|
June
2024-06-19
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
400
€
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ptAUS4
(Lot
24)
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Seafood-Screening
– 6 Samples qualitative:
Yellowfin
Tuna
(Thunnus
albacares), Atlantic
Halibut
(Hippoglossus
hippoglossus),
Atlantic
Salmon
(Salmo
salar), Black
Tiger Prawn
(Penaeus
monodon) and
one
of the Scallops: Japanese Scallop (Mizuhopecten
yessoensis)
or
Pilgrim's
Scallop
(Pecten
jacobaeus, Pecten maximus)
(freeze-dried,
5 samples (10g each) with only one of the indicated species, 6th
sample (10g) mixed sample of 2-4 species)
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Terms
& Details
Information
letter
|
December
2024-12-11
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
450
€
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ptAUS5
(Lot
24)
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Petfood-Screening
– 2 Samples qualitative: Donkey, Ruminants (Lamb and Beef),
Ostrich and Rabbit
in Dry
Dog Food
(2 different
samples 30g each)
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Terms
& Details
Information
letter
|
October
2024-10-09
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
360
€
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6.
Food Supplements and Dietetic Products
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ptSU02
(Lot
24)
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Food
Supplement I:
Vitamine
A, E, D3, K1, β-Carotene, Coenzyme Q10 (Ubiquinone)
and
Alpha
Lipoic Acid
(enriched
/ high levels)
(2 samples 50g each)
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Terms
& Details
Information
letter
|
March
2024-03-20
|
<
in Progress >
finished
|
my
DLA | participant's portal
|
370
€
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ptSU06
(Lot
24)
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Dietetic-Product
I: Vitamins
B1, B2, B6, B12, Biotin, Vitamin C, Folic Acid , Niacin
and
Pantothenic
Acid
(enriched
/ low levels)
(2 samples 50g each)
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Terms
& Details
Information
letter
|
May
2024-05-15
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
370
€
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ptSU08
(Lot
24)
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Minerals,
Trace Elements and
Heavy Metals in
Turmeric,
approx. 20 Elements incl. As, Cd, Hg and Pb (mostly
"natural" / partly low levels)
(2 samples 8g each)
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Terms
& Details
Information
letter
|
July
2024-07-03
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
370
€
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ptSU09
(Lot
24)
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Total
Amino Acid Composition
in
Food
(2 samples 10g each)
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Terms
& Details
Information
letter
|
August
2024-08-28
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
390
€
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ptSU11
(Lot
24)
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Food
Supplement IV: Athletes
product with Taurine and Caffeine
(2
samples 25g each)
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Terms
& Details
Information
letter
|
September
2024-09-11
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
280
€
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7.
Cosmetic Products and Contact Materials
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ptCO03
(Lot
24)
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Cosmetic
Products III: Coenzym
Q10,
Niacinamide,
Panthenol
and
Tocopherol
in
Skin
Cream
(2
samples 25g each)
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Terms
& Details
Information
letter
|
November
2024-11-06
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
295
€
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ptCO05
(Lot
24)
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Cosmetic
Products I: Zinc-Pyrithione,
Piroctone Olamine and Climbazol in Anti-Dandruff Shampoo
(2
samples 25g each)
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Terms
& Details
Information
letter
|
April
2024-04-24
|
<
canceled >
|
my
DLA | participant's portal
|
295
€
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ptCO07
(Lot
24)
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Cosmetic
Products VII:
Allergenic
Fragrances
in
Skin
Cream
(approx.
10-20 parameters for quantitative
analysis
from
the extended
list with 57 parameters
according
to method EN 16274-2021 and optional qualitative
assignment
of 2-3
natural extracts
from
6 possible extracts to be labelled according to EU 2023/1545)
(2
samples 25g each)
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Terms
& Details
Information
letter
|
October
2024-10-16
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
350
€
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ptCM05
(Lot
24)
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Tattoo
Product: Analysis
of
13 Elements in
Tattoo Dyes (As,
Ba, Cd, Co, Cr, Cu, Hg, Ni, Pb, Sb, Se, Sn, Zn)
(2
samples 10g each)
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Terms
& Details
Information
letter
|
May
2024-05-29
|
<
Registration >
in Progress
finished
|
my
DLA | participant's portal
|
320
€
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DLA-No.
Please
indicate!
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with
PT shipment
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90
€
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After
the evaluation report is finished our PT materials are usually
available as Reference
Material!
More
information on our website!
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More
parameter/matrices are available in Single-Proficiency
Tests!
See also our SPT programme on our website
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